Ingredients
- 2 (3.5-ounce) pouches of Sprout Organic Mixed Berry Oatmeal Baby and Toddler Food
- 1/3 cup tahini
- 2 tablespoons vegetable oil
- 1/4 cup pure maple syrup
- 1 teaspoon vanilla extract
- 1 cup whole wheat flour (may use gluten-free flour blend, if desired)
- ½ cup old-fashioned oats
- 1 tablespoon ground flax seeds
- 1 teaspoon baking powder
- Pinch salt
- ¼ cup berry fruit spread or jelly (unsweetened)
- 1 tablespoon water
Instructions
- Preheat oven to 350 F.
- Place Sprout Organic Mixed Berry Oatmeal Baby and Toddler Food pouches, tahini, oil, maple syrup, vanilla, flour, oats, flax seeds, and baking powder in the container of a food processer. Process until smooth—about 2-3 minutes.
- Spray a 9 X 9-inch baking dish with nonstick cooking spray. Pour batter into pan and spread it evenly in the pan.
- Place fruit spread/jelly in a small dish and mix in water until smooth. Spoon over batter evenly and place pan in the center of the oven.
- Bake for about 50 minutes.
- Remove from oven and let cool for about 10 minutes. Slice into 16 bars.
Nutrition
- Serving Size: 1 bar
- Calories: 98
- Sugar: 7 g
- Sodium: 5 mg
- Fat: 3 g
- Saturated Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 0 mg