Sharon's new book California Vegan is available for pre-order now!

How to Eat the Plant-Powered Goodness

Plant-Based Essentials

Vegan and Vegetarian Nutrition

CALIFORNIA VEGAN

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INSPIRATION AND RECIPES FROM THE PEOPLE AND PLACES OF THE GOLDEN STATE

Plant-powered dietitian Sharon Palmer tells the diverse story of California veganism with recipes showcasing local produce and celebrating the cultural roots, historical legacy, and future of plant-based pioneers in the state. California is where vegan culture all began, and where a diverse group of innovators continue breaking new ground. From the first glimpses of California cuisine in the 1970s to today’s Silicon Valley startups revolutionizing the way America eats, the Golden State starts the veggie trends the rest of the country follows. Featuring over 100 plant-based recipes with full nutritional information and illustrated with original photography, California Vegan welcomes Californians into veganism and vegans all over the world into California.

Food and Nutrition Tips

How-To Cooking Guides

Recipe Collections

Nutrition, Health, Wellness

More Plant-Based Cooking

TOOLS FOR YOUR PLANT-POWERED LIFE

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Plant-Powered for Life, Eat Your Way to Lasting Health with 52 Simple Steps and 125 Delicious Recipes

Ready to revolutionize your diet and reap extraordinary benefits? Whether vegan or omnivore, Sharon’s tried and tested approach to plant-powered eating is the ultimate kick-start to your health.

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The Plant-Powered Diet: The Lifelong Eating Plan for Achieving Optimal Health, Beginning Today

Want a diet you can trust? Discover a world of new flavors and textures packed with plant power with Sharon’s foolproof 14-day plan, complete with 75 recipes, and nutritional data.