The Plant-Powered Blog
Welcome to Sharon’s multi-award winning The Plant-Powered Blog, where Sharon posts daily on living a rich, fulfilling plant-powered life. On these pages, you will learn about cooking tips, nutrition information, recipes, photo diaries, traveling, product reviews, interviews, the latest in science, and much, much more.
As part of my program “Ask Sharon”, I am answering the top question of the month submitted through my blog, Facebook, Twitter or Instagram to answer here. You can even win a prize! Don’t forget to submit your burning nutrition question this month via my blog, or...read more
Here’s another reason to eat more delicious, wholesome tomatoes: prostate cancer protection. Eating tomatoes and foods containing lycopene—the plant chemical that makes fruits and vegetables pink and red—may lower the risk of developing prostate cancer, research...read more
As a new feature on my blog, I’m sharing a few of my favorite plant-powered things on Fridays, including cool places I’ve visited, wonderful food products I’ve sampled, fabulous plant-centric restaurants I’ve dipped into, and seasonal, local produce worth tasting....read more
Boosting whole grains in your diet is one of the healthiest—and most economical—ways you can pump up your health. With every delicious bite, whole grains deliver fiber, plant protein, essential vitamins and minerals, and even antioxidant compounds. It’s no wonder a...read more
Welcome Mark Allison on my Plant Chat today! Mark is a chef, educator, author, and motivator of healthy eating; dedicated to empowering the world community to live a full and healthy life one meal at a time. Mark is Director of Culinary Nutrition for the Dole Food...read more