The Plant-Powered Blog

Welcome to Sharon’s multi-award winning The Plant-Powered Blog, where Sharon posts daily on living a rich, fulfilling plant-powered life. On these pages, you will learn about cooking tips, nutrition information, recipes, photo diaries, traveling, product reviews, interviews, the latest in science, and much, much more.

Plant-Powered Week in Photos

Plant-Powered Week in Photos

I just got back from my residency for my Master in Sustainable Food Systems program at Green Mountain College in Vermont. It was an exhilarating experience being back on campus, surrounded by people from diverse backgrounds and careers, talking about how we can make a...

read more
Cozy Up to Healthy, Comfort Food

Cozy Up to Healthy, Comfort Food

As the cold weather sets in, it’s tempting to turn to the comfort of classic American dishes to warm the mind, body, and soul. Macaroni and cheese, patty melts, and creamy casseroles may come to mind, however these dishes can set back your best resolutions for a...

read more
Jackfruit Black Bean Quinoa Tacos (Vegan, Gluten-Free)

Jackfruit Black Bean Quinoa Tacos (Vegan, Gluten-Free)

Jackfruit is all the rage in the plant-based world. This Southeast Asian fruit has red, stringy fibers, making it a spot on substitute for shredded meats in dishes like tacos, carnitas, and sloppy joes. Jackfruit is rich in vitamin C and fiber, and contains some trace...

read more
How to Make Home-Made Vegan Pasta

How to Make Home-Made Vegan Pasta

I have been wanting to make my own home-made pasta for over a year now. After all, there is nothing better than fresh pasta, right? How hard can it really be? Well, I found it’s really not. And it’s just as delicious as you might imagine, too. My husband gave me this...

read more
Vegan Choucroute Garnie

Vegan Choucroute Garnie

The Alsace region of France is spectacular and unique. Due to its location near the German border, it has a French-German feel in architecture, culture and food traditions. Thus, one of their most traditional dishes—charcoute (which means sauerkraut in French)...

read more

Meet Sharon

Sharon is an award-winning blogger, author, registered dietitian nutritionist, and plant-based food and nutrition expert.

An Award-Winning Blog


Top 25 Nutrition and Clean Eating Blogs You Must Follow
Unstress Yourself Top 50 Health Blogs

Sharon Palmer’s Plant-Powered Book Series

With these handy guides, anyone can forge new eating habits, cook delicious food, live a more sustainable lifestyle, and enjoy a vibrant plant-powered life—one tasty step at a time!
Get Your Copy!
Facebook Twitter Instagram LinkedInYouTube Pinterest RSS Feed

Disclosure

Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Sharon Palmer, RDN and SharonPalmer.com with appropriate and specific direction to the original content.

Contact

Sharon Palmer- The Plant-Powered Dietitian Logo
© Sharon Palmer, RDN, The Plant-Powered Dietitian, 2008 - 2016.

Pin It on Pinterest