Name: Super Acai Berry Bowl (Vegan, Gluten-Free)
Ingredients: 3 ½-ounce package acai puree (frozen, thawed); ¾ cup cooked, chilled quinoa; 1 tablespoon pure maple syrup; 1 tablespoon chia seeds; ½ cup blueberries; ½ cup blackberries; 2 tablespoons shredded, unsweetened coconut

Ingredients

Scale

3 ½-ounce package acai puree (frozen, thawed)
¾ cup cooked, chilled quinoa
1 tablespoon pure maple syrup
1 tablespoon chia seeds
½ cup blueberries
½ cup blackberries
2 tablespoons shredded, unsweetened coconut

Instructions

Stir together acai puree, cooked quinoa, maple syrup and chia seeds in a small bowl. Divide among two individual bowls.
Top each bowl with ¼ cup each blueberries and blackberries, and 1 tablespoon coconut.
Serve immediately.

Nutrition

Serving Size: 1 serving
Calories: 232
Sugar: 21 g
Sodium: 37 mg
Fat: 5 g
Saturated Fat: 2 g
Carbohydrates: 43 g
Fiber: 7 g
Protein: 5 g