Filled with the earthy, nuttiness of tahini, accented with crisp, clean lemon juice, and spiced up with a sprinkling of smoked paprika, this easy, gluten-free dressing is the perfect addition to green salads, sandwiches, whole grain side dishes, and veggie platters.
- Whisk together all ingredients in a small dish until smooth and creamy.
- May garnish with smoked paprika.
- Serve as a dressing for salads, dips for veggies, or spread for sandwiches.
- Category: Dressing
- Cuisine: American, Mediterranean
- Serving Size: 1 tablespoon each
- Calories: 51
- Sugar: 0 g
- Sodium: 2 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 1 g
Keywords: vegan dressing, tahini dressing, easy dressing recipe