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Watermelon Basil Slushie


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4.8 from 6 reviews

  • Author: The Plant-Powered Dietitian
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

Summer is the perfect time to enjoy this ice-cold healthy Watermelon Basil Slushie, packed with the natural flavor and fragrance of vine-ripened watermelon—with an herbal basil twist! Plus, you’ll get a heart-healthy lycopene boost in every sip!


Ingredients

Scale
  • 4 cups cubed fresh watermelon, chilled
  • 1 lemon, juiced
  • 1 tablespoon agave syrup
  • 2 tablespoons fresh basil

Garnish:

  • 2 basil leaves


Instructions

  1. Place all ingredients in a large blender, and process until smooth.
  2. Pour into 2 large glasses (about 1 1/2 cups each), garnish with basil, and serve immediately.
  • Prep Time: 10 minutes
  • Category: Beverage
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 129
  • Sugar: 27 g
  • Sodium: 4 mg
  • Fat: 1 g
  • Saturated Fat: 0 g
  • Carbohydrates: 33 g
  • Fiber: 3 g
  • Protein: 2 g