Ingredients
Scale
- 12 oz. Beyond Meat Chicken-Free Strips OR 14 oz. Wildwood Sprouted Tofu
- 2 cups Just Mayo or vegan mayo substitute.
- 2-3 tbsp. yellow curry powder (warm in pan over low heat for 3-5mins)
- ½ cup currants
- 1 cup cashews
- 1 medium apple of choice
Instructions
- I place all ingredients except the mayo and curry powder into a large salad bowl and chop to decided texture using a rolling salad chopper.
- I then mix in the mayo and curry power until everything is incorporated.
- Let chill in the fridge for and hour to help the flavors meld, if you can keep yourself from digging right in.
- Serve on your favorite sprouted grain bread or over some organic salad greens.