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Mint Water with Lime and Lemon


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  • Author: The Plant-Powered Dietitian
  • Total Time: 8 minutes
  • Yield: 6 servings 1x
  • Diet: Vegan

Description

Make your own homemade infused waters with this budget-friendly, easy, healthy recipe for Mint Water with Lime and Lemon. You’ll save money and reduce your carbon footprint by making your own fresh lemon water recipe at home.


Ingredients

Scale
  • 1 cup ice cubes
  • 2 fresh limes, unpeeled, sliced
  • 2 fresh lemons, unpeeled, sliced
  • 1 small cucumber, unpeeled, sliced
  • 1 cup fresh mint leaves, cleaned, packed
  • 1 liter (4 1/4 cups) sparkling water, plain, unsweetened (or still water)


Instructions

  1. Place ice cubes, lime, lemon, and cucumber slices, and mint leaves in a 2-quart pitcher with lid or large glass beverage dispenser.
  2. Pour in sparkling (or still) water.
  3. Serve immediately or cover and store in the fridge until serving time. Makes 6 servings (about 1 1/3 cups each).

Notes

Use a Soda Stream to make home-made sparkling water the convenient, sustainable, and economical way.

This recipe is great served in glass beverage dispensers for parties. I served this recipe in these tall thin drinking glasses. Isn’t it pretty?

  • Prep Time: 8 minutes
  • Category: Beverage
  • Cuisine: American