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Matcha Tea Smoothie Bowl


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  • Author: The Plant-Powered Dietitian
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

Make up this gorgeous, healthy, plant-based, gluten-free Matcha Green Tea Smoothie Bowl in 5 minutes with only 5 ingredients, then top it how you like it with berries, coconut, hemp seeds, and cocoa nibs.


Ingredients

Scale

Smoothie Bowl:

Toppings:


Instructions

  1. To Make Smoothie Bowl: Place plant-based milk, peeled whole orange, agave nectar, matcha tea, and chia seeds into the container of a blender. Blend until smooth. Pour into a serving bowl and chill for about 30 minutes.
  2. Arrange with toppings: coconut, cocoa nibs, hemp seeds, berries, as desired.
  3. Serve immediately. May place in airtight container and chill until serving time.
  4. Makes 1 serving.

Notes

You can swap out the toppings for other ingredients, such as bananas, peaches, mangos, walnuts, pistachios, hazelnuts, and pumpkin seeds.

  • Prep Time: 5 minutes
  • Category: Smoothie
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 363
  • Sugar: 32 g
  • Sodium: 102 mg
  • Fat: 15 g
  • Saturated Fat: 1 g
  • Carbohydrates: 52 g
  • Fiber: 14 g
  • Protein: 8 g