Ingredients
Scale
- 3-4 Bananas
- Package of Graham Crackers
- Chocolate and butterscotch Chips
- Mini – Marshmallows
Equipment:
- Aluminum Foil
- Toaster Oven
Instructions
- Take a banana and slice it down the middle, leaving the peel intact. When holding banana, cut the fruit in the belly, making the banana look like a hammock. This helps keep all of your ingredients in the hammock.
- Add a handful of Chocolate Chips in the banana’s belly and repeat steps with the butterscotch chips. Next, take a couple Graham Crackers and crumble them in the palm of your hand. Take these crumbles and pack them into the belly of your banana. Add a handful of Mini- Marshmallows to the top of the Banana and place the entire Banana on a sheet of Aluminum Foil.
- You will want to shape the foil around the Banana like a “boat”. Close the boat of foil around the banana and place in a toaster oven on a low/medium setting, (or until you see the marshmallow melt when you open the foil).
- Allow to cool and serve warm. It’s that easy!
Nutrition
- Serving Size: 1